Spring is our favorite season. We are on Crete; with its 160 native flower species! In this tour we take you through the breath taking landscapes of Crete and along the most remote culinary niches to the very best gourmet establishments.
During this program we pass through ancient villages and places of historical interest, and stop to savour memorable foods. Spring is the time for harvesting and cooking wild greens! …a top culinary experience. More than 80 edible wild plant species are collected from the wilderness to be cooked by people on Crete in more than 300 different ways.

This program has been designed for you to "pop in" any day of the week that you wish. You can join us just after your arrival, since the events are weekly rotated. So... do not worry...! There is not a chance that you are going to miss anything!

PRICES PER PERSON PER DAY:
· One to two persons: from €120 per person
· Three persons: from €100 per person
· Four to ten persons: from €93 p.p.

· SPECIAL PRICES for families.
· No charge for infants up to 2 years old. Children 3-10 = 60% discount!

Prices are based on double occupancy. Prices vary, depending on choise of accomodation.
Price includes:
· Greeting/transportation to/from Airport on Crete at designated times.
· Accommodation.
· Breakfast and dinner with organic food.
· Fees for morning and midday activities.
· Guide fees
· Car rental -type B.