Home page |
Holiday Packages
|
Touring Programs
|
Products
|
About us
|
Contact us
|
Agrion Terra Farm Holidays
Crete for Wine lovers
Spring Program
This photo is from the event "Breakfast" that takes place on "Sunday - Cooking skills", during one of the programs of Agrion Terra Farm, in Crete.
Description of event
Sunday - Cooking skills
08:00:00 Harvest your breakfast.
Come to the farm, early in the morning, and participate in the collection of the ingredients of your breakfast. Milk the goats, harvest vegetables, collect the eggs from the chickens.
Agrion Terra Farm is surrounded by extensive olive orchards, vineyards and vegetable garden. We will find the goats under an olive tree and milk them; "visit" the chickens and collect fresh eggs; walk through the vegetable garden and harvest vegetables. Or... we will simply follow Stelios and watch his way of doing it!
08:30:00 Breakfast
All breakfast ingredients are home made organic products. Breakfast includes: Bread, cretan rusk, two types of cheese, yoghurt, honey, two types of marmelade, butter, eggs, various vegetables, fresh orange juice, coffee. Coffee is conventionally provided.
09:30:00 Free Day.
19:00:00 Cooking demo
20:30:00 Dinner.
It is time to savour the delights of Crete in a place that we have choosen especially for you. Dinner includes the highlights of the delicacies we have been introduced to during the day. Sorry guys... beverages not included...
Our farewell dinner takes place in the kafeneion of Manolis. A home atmosphere where we are going to share the experiences of the days we have spent together.
This is the detailed schedule of the days included in the current program.
Monday - Cheese
08:00:00 Harvest your breakfast.
08:30:00 Breakfast
09:00:00 Cheese making at home
10:30:00 Free time. Midday activity preparation.
11:30:00 Cheese making at small industry
13:30:00 Free time, or tailor made optional activities.
20:00:00 Dinner.
Tuesday - Bread, crops & people
08:00:00 Harvest your breakfast.
08:30:00 Breakfast
09:00:00 Bread kneading and baking
10:30:00 Free time. Midday activity preparation.
11:00:00 People, crops and landscape.
13:30:00 Free time, or tailor made optional activities.
21:00:00 Dinner.
Wednesday - Food preservation & wine
08:00:00 Harvest your breakfast.
08:30:00 Breakfast
09:00:00 Food preservation at home.
10:30:00 Free time. Midday activity preparation.
11:00:00 Trip to midday activity location
12:00:00 Wine tasting
14:00:00 Free time, or tailor made optional activities.
21:00:00 Dinner.
Thursday - Olive oil
08:00:00 Harvest your breakfast.
09:00:00 Breakfast
09:30:00 Aromatic olive oil preparation.
10:30:00 Free time. Midday activity preparation.
11:00:00 Olive oil production.
12:30:00 Olive oil tasting.
13:30:00 Free time, or tailor made optional activities.
21:00:00 Dinner.
Friday - Wild greens & vegetables
08:00:00 Harvest your breakfast.
08:30:00 Breakfast
09:00:00 Wild greens and vegetables. Collection from the wilderness.
10:30:00 Free time, or tailor made optional activities.
19:30:00 Wild green and vegetables. Post harvest handling and cooking.
21:00:00 Dinner.
Saturday - Herbs
08:00:00 Harvest your breakfast.
08:30:00 Breakfast
09:30:00 Free time. Midday activity preparation.
10:00:00 Botanical tour, medicinal herbs.
11:30:00 Herbal remedies.
13:00:00 Free time, or tailor made optional activities.
20:00:00 Dinner.
Sunday - Cooking skills
08:00:00 Harvest your breakfast.
08:30:00 Breakfast
09:30:00 Free Day.
19:00:00 Cooking demo
20:30:00 Dinner.
Photo Gallery of this Event
Breakfast
Photo Gallery of this Program
Monday - Cheese
Tuesday - Bread, crops & people
Wednesday - Food preservation & wine
Thursday - Olive oil
Friday - Wild greens & vegetables
Saturday - Herbs
Sunday - Cooking skills